Stay Period: February 28 (Fri) – June 8 (Sun)
Price: From 286,000 KRW based on Deluxe room (tax included)
Reservation Inquiries: 1811-0511
Grand Josun Jeju is presenting the unique package "Blooming Cheers" from February 28 (Friday) through June 8 (Sunday), featuring traditional cocktail experiences using unique Korean ingredients. The package was developed in collaboration with domestic liqueur brand SIEGA to introduce the new appeal of Korean traditional spirits and offer a differentiated culinary experience.
SIEGA (meaning "harvest" in Spanish), a liqueur brand from comprehensive beverage startup J1 Agricultural Corporation, reinterprets familiar Korean ingredients in a modern sensibility, offering distinctive liqueurs with cinnamon, pear, and plum flavors. All package guests receive two SIEGA spring cocktails using SIEGA's popular cinnamon and pear flavors at Grand Josun Jeju's "Lounge & Bar" in the main building: "PEARBONG" (refreshing with Jeju hallabong and pear) and "ON THE CINAMON" (emphasizing rich cinnamon aroma).
From February 28 through June 8, a SIEGA pop-up also runs at Lounge & Bar and the Hill Suite "Gran J" for various SIEGA liqueur experiences. Multi-night stays include breakfast for two at buffet restaurant "ARIA." Package price starts from 286,000 KRW for Deluxe rooms (tax included). Grand Josun Jeju representative: "In spring, the perfect season to visit Jeju, we invite you to create unforgettable memories with loved ones while enjoying unique traditional cocktails available exclusively at Grand Josun Jeju."
